Mother Earth Natural Foods is a modern old-fashioned natural food store, established in 1979 and dedicated to Customer service, Education, Quality Products and Honesty in Business.
"We Care About You and Your Health....Naturally!!!"
When barbequing meat, don’t let fat drip onto the heat source. Whenever fat drips onto a flame, heating element, or hot coals, chemicals called polycyclic aromatic hydrocarbons (PAHs) are formed. They rise with the smoke and are deposited onto the surface of the food. These compounds are considered carcinogenic.
Penn Yan Clyde
Seneca Falls Newark